ZADK is a culinary Academy and we would like to publish our courses online in Udemy however most of our courses will be practical sessions. my question is should we include theioritcal content or it is fine to provide practical sessions only.
Hi @ZADKAcademy20 , make sure you check out other top earners in the food genre like Teresa Greenway. She certainly has a formula for success with her amazing sourdough courses. I would think there is plenty of room for both as they go hand in hand to enrich the student experience.